VT Double PRO®

VT Double PRO®
RIB Complete® Corn Blend

118 Days


  • Best positioned on medium to high productivity soils
  • Performs best at moderate to low populations
  • Responds to an in-season nitrogen application


"Southern market leader" is the best way to describe this dominant, versatile hybrid. It has the heat tolerance, wide plant canopy, and ear flex to handle productive acres in the southern portions of our market area.

Hybrid Positioning and Adaptability

Irrigated X
High X
Medium X
Low X
Poorly Drained X
Soil Productivity:
Not Rec.

General Characteristics

Exp # 2962
GDUs to Black Layer 2850
GDUs to Mid Silk/Silk RM 1430 / 116
Test Weight 9
No-Till Adapted 8
Emergence 8
Drought Tolerance 6

Plant Traits

Fungicide Response Medium
Nitrogen Response Medium
Plant Height Med. Tall
Leaf Color Med. Green
Stalk Strength 8
Root Strength 8
Corn after Corn 7
Gray Leaf Spot 6
Northern Corn Leaf Blight 8
Goss's Wilt 6
Stay Green 7

Ear Traits

Ear Type Med. Flex
Kernel Rows 14-18
Cob Color Red
Ear Height Medium
Kernel Depth Deep
Kernel Size Small
Dry Down 6
Husk Cover Complete-Tight

Rating: 9 = Best

Always follow IRM, grain marketing and all other stewardship practices and pesticide label directions. Roundup Ready® crops contain genes that confer tolerance to glyphosate, the active ingredient in Roundup® brand agricultural herbicides. Roundup® brand agricultural herbicides will kill crops that are not tolerant to glyphosate. B.t. products may not yet be registered in all states. Check with your seed representative for the registration status in your state. RIB Complete and Design®, RIB Complete®, Roundup Ready 2 Technology and Design®, Roundup Ready®, Roundup®, VT Double PRO® are trademarks of Monsanto Technology LLC. All other trademarks are the property of their respective owners. Individual results may vary, and performance may vary from location to location and from year to year. This result may not be an indicator of results you may obtain as local growing, soil and weather conditions may vary. Growers should evaluate data from multiple locations and years whenever possible.