4411

4411RR

Roundup Ready®
Corn 2
4411V2P

VT Double PRO®
RIB Complete® Corn Blend

94 Days


MANAGMENT TIPS

  • Best positioned on medium and low productivity soils
  • Ear flex allows for lower plant populations
  • Low to moderate response to a fungicide application

STRENGTHS

This product is a true workhorse-type hybrid for your early maturity needs. It is built on an excellent stalk and root system with ear flex that pairs well with its ability to handle stressful environments.
4411V2P

Hybrid Positioning and Adaptability

Irrigated X
High X
Medium X
Low X
Poorly Drained X
Soil Productivity:
Excellent
Good
Not Rec.
4411V2P

General Characteristics

Exp # 2711
GDUs to Black Layer 2350
GDUs to Mid Silk/Silk RM 1210 / 94
Test Weight 8
No-Till Adapted 8
Emergence 7
Drought Tolerance 8

Plant Traits

Fungicide Response Low
Nitrogen Response Low
Plant Height Medium
Leaf Color Lt. Green
Stalk Strength 8
Root Strength 8
Corn after Corn 8
Gray Leaf Spot 8
Northern Corn Leaf Blight 8
Goss's Wilt 8
Stay Green 6

Ear Traits

Ear Type Med. Flex
Kernel Rows 14-18
Cob Color Red
Ear Height Medium
Kernel Depth Medium
Kernel Size Small
Dry Down 8
Husk Cover Partial-Loose

Rating: 9 = Best

Always follow IRM, grain marketing and all other stewardship practices and pesticide label directions. Roundup Ready® crops contain genes that confer tolerance to glyphosate, the active ingredient in Roundup® brand agricultural herbicides. Roundup® brand agricultural herbicides will kill crops that are not tolerant to glyphosate. B.t. products may not yet be registered in all states. Check with your seed representative for the registration status in your state. RIB Complete and Design®, RIB Complete®, Roundup Ready 2 Technology and Design®, Roundup Ready®, Roundup®, VT Double PRO® are trademarks of Monsanto Technology LLC. All other trademarks are the property of their respective owners. Individual results may vary, and performance may vary from location to location and from year to year. This result may not be an indicator of results you may obtain as local growing, soil and weather conditions may vary. Growers should evaluate data from multiple locations and years whenever possible.