Seed selection is just one part of achieving a successful alfalfa stand. No matter the quality of the seed, poor planting practices will never return a satisfying stand of alfalfa. Decisions made during establishment will factor into production over the life of the stand.
Categories: CropTalk, 2021
Tags: CropTalk, alfalfa, forages, alfalfa stand
For many of the most frequently applied nutrients, broadcast applications on the soil surface are often the most common method of application. However, in some areas, deep banding of fertilizer is gaining popularity. The placement of deep banded fertilizer is 5 to 8 in. below the soil surface in a highly concentrated band. Often, producers will utilize GPS guidance to plant directly over these highly concentrated bands of nutrients.
Categories: CropTalk, 2020
Tags: CropTalk, fertilizer, fertilizer placement, deep fertilizer placement
Each year, Beck’s plants a plethora of plots to evaluate individual seed treatment components and combinations available in the industry to ensure our offering is the best available. For 2021, both corn and soybean seed treatments are changing to improve our Escalate® yield enhancement system further. In corn, the seed treatment will receive an additional broad-spectrum fungicide. In soybeans, there will be a more robust seed treatment included at no additional charge. There will also be a premium seed treatment that can be added where the disease and pest pressure warrant additional protection.
Tags: CropTalk, SEED TREATMENT, ESCALATE, seed treatment corn, seed treatment soybeans
Over the past couple of decades, the ag industry has increased its focus on seed treatment research and development. This, coupled with the more challenging environment soybean seed is planted into as farmers plant earlier and more rapidly, has led to seed treatment being included on most soybean seed planted today.
Categories: CropTalk, 2019
Tags: soybeans, White Mold, Sudden Death Syndrome, ESCALATE, soybean seed treatment, SDS, nemasect
Sudden death syndrome (SDS) was first documented in the United States in Arkansas in 1971, and has continued to spread. In the last 20 years, the disease has become increasingly prevalent in the northern soybean growing regions.