Agronomy Talk

8

May

2019

Agronomy Talk: EARLY-SEASON FLOODING

Author: Steve Gauck

During rainy springs, fields may flood or even stay saturated for long periods of time. Flooded fields have two forms: saturated or waterlogged (where only the roots are flooded) or submerged (where the entire plant is under water). Saturated or waterlogged soils are more common than completely submerged plants, but they can both be damaging to yield.

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