One important characteristic we consider during product selection is emergence. We spend a lot of energy researching not just the best products, but also the equipment and attachments that will help deliver a uniform stand. When looking at corn products, the goal is to evaluate and identify the products that will deliver the best in uniformity and speed of emergence.
Categories: PFR, PFR Reports
One thing we are testing at the Ohio Practical Farm Research (PFR)® site is planting soybeans into a wheat crop before harvest. While some farmers throughout Ohio are already practicing interseeding soybeans into wheat, there are still two perspectives to really consider. The first question you need to ask yourself is, “if you are going to plant wheat, should you interseed soybeans, plant double-crop soybeans, or not plant soybeans at all?” The second thing you need to consider is, “if you are going to plant soybeans, is it best to plant your wheat in the fall and interseed soybeans, plant your wheat in the fall and plant double-crop soybeans, or just plant early-season soybeans?”
Tags: soybeans, Practical Farm Research, Wheat, Row Spacing, PFR. PFR Report, Interseeding, double crop, Alex Knight
One factor that farmers consistently believe to be a yield limiting factor is their nutrient management. How can we best determine nutrients needs that are necessary in our fields? One theory has often been that smaller soil sample grids can better determine the nutrients and management necessary for every acre.
As wheat harvest approaches, there are a few important things to keep in mind. First, we want to harvest wheat after the dough stage has passed. You can determine if your wheat is past this stage by threshing a wheat head in your hand and placing the seed either in your mouth or between your fingernail and forefinger. If the wheat is past the dough stage, it will be firm and not easily torn in two.
Tags: Practical Farm Research, Agronomy, Wheat Harvest, Ohio Agronomy, PFR, PFR Report, Alexandra Knight, double crop soybeans
With an increase in technologies available and the fact that farmers are often using more than one, it has become difficult to keep track of where our technologies and varieties are planted. Spray misapplications have become more common. This has led individuals from the University of Arkansas to develop and promote the program “Flag the Technology.”
Tags: Practical Farm Research, Agronomy, Ohio Agronomy, PFR, PFR Report, Alexandra Knight, yellowing corn, Flagging Technology, Spray Misapplications
A common service call I have received over the past week is yellowed corn. What causes yellow corn? Should you be concerned? What is important to remember is that the type of yellowing you see on your corn will be indicative of what caused the yellowing.
Categories: Agronomy, Ohio
Tags: Practical Farm Research, Agronomy, Rapid Growth Syndrome, Ohio Agronomy, PFR, PFR Report, Alexandra Knight, yellowing corn, nutrient deficiency in corn
By this point in the season, farmers are looking to control weeds that have emerged following a break in residual activity. When making a weed control plan, there are several things to keep in mind. Check out the video below to learn more.
Tags: soybeans, Practical Farm Research, Agronomy, Giant Ragweed, Marestail, Ohio Agronomy, PFR, PFR Report, Alexandra Knight, Post weed control, common lambsquarter, herbicides
A hot topic for farmers throughout Ohio is soybean planting populations. After the mid-May planting period, we recommend that farmers increase plant populations by 10,000 to 15,000 each week past May 15.
Tags: Practical Farm Research, Agronomy, Ohio Agronomy, PFR, PFR Report, Alexandra Knight, FROST DAMAGE, SOYBEAN PLANTING POPULATION
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